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6000-15000 BPH High-Capacity Large Scale Poultry Slaughtering Line | Turnkey Project
The 8000–15000 BPH Broiler Slaughter Line is a medium to large-scale fully automated processing system designed for industrial poultry slaughtering plants. The line is engineered according to modern slaughtering technology and enables continuous processing from live bird hanging, bleeding, scalding, defeathering, evisceration, washing, and pre-chilling to pre-cutting operations, ensuring high productivity, consistent product quality, and food safety.
| Feature | Details |
| Production Capacity | 8,000 – 15,000 Birds Per Hour (BPH) |
| Conveyor System | Heavy-duty X-348/X-458 Reinforced Overhead Line |
| Automation Level | Full Industrial Automation with PLC Control |
| Material Construction | Premium SUS304 Food-Grade Stainless Steel |
| Certifications | ISO9001, CE, Halal, International Food Safety Compliant |
| Global Presence | Active installations in Russia, Middle East, SE Asia, and Latin America |
Achieve the pinnacle of industrial efficiency with our 6000-15000 BPH High-Capacity Poultry Slaughtering Line. Engineered by YIENSEN, this advanced turnkey project is designed exclusively for large-scale, national-level poultry integrators and global meat exporters who require uncompromising throughput, world-class automation, and a complete high-velocity processing solution.
At this elite scale, we provide comprehensive, end-to-end engineering engineering support—from initial factory floor architectural layout and technical drawings to the final installation and commissioning of a fully synchronized, smart-controlled poultry processing plant.
The Ultimate Industrial Infrastructure (HS Code 8438.50)
Processing up to 15,000 birds per hour requires a sophisticated mechanical ecosystem where every millisecond is accounted for. As a premier manufacturer of high-capacity poultry slaughterhouse machinery (HS Code 8438.50), our lines utilize reinforced X-348 heavy-duty overhead conveyor chains and intelligent PLC systems to ensure a seamless, uninterrupted flow from live-bird reception to pre-chilling and secondary portioning lines.
Key Features
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Full-Spectrum Automation: Minimizes human contact and operational labor costs through automated high-efficiency stunning, high-precision scalding, and multi-unit plucking batteries.
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Intelligent PLC Management: A centralized industrial control hub with an intuitive touchscreen interface allows for real-time monitoring of line speed, water temperatures, and motor performance indicators.
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Turnkey Engineering: We don’t just supply industrial equipment; we provide the complete technical blueprint, including workflow optimization, drainage layouts, and electrical overhead infrastructure planning.
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Industrial-Grade Sanitation: Built with extra-thick, food-grade SUS304 stainless steel and designed with open-frame structures for rapid, high-pressure cleaning to meet strict international HACCP, Halal, and global food safety standards.
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Massive Chilling Capacity: Features multi-stage, high-diameter spiral chilling systems capable of processing thousands of kilograms of meat per hour while strictly maintaining core temperature requirements.
The entire production line features a modular design, allowing flexible configuration to suit different plant layouts and processing requirements. All key equipment provides stable continuous operation, high automation, reduced labor dependency, and absolute compliance with international food hygiene and safety standards. This production line is suitable for chilled chicken, fresh chicken, and further processing applications, and can be seamlessly integrated with automated cutting, portioning, and packaging lines.
High-Velocity Process Integration
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Automated Live Bird Handling: Modular crate unloading, automated washing systems, and high-efficiency water-bath stunning.
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High-Volume Scalding Tunnels: Lengthy, multi-pass enclosed scalding tanks with powerful air-agitation systems to ensure 100% uniform heat penetration at high speeds.
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Heavy-Duty Plucking Batteries: A series of industrial A-frame pluckers (configured up to 6+ units) to ensure zero-residue, high-speed feather removal without skin damage.
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Integrated Evisceration Line: Ergonomically and mechanically optimized for high-speed organ removal, with automated carcass washing and internal/external rinsing.
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Multi-Stage Spiral Chilling: Successive large-bore chillers utilize advanced refrigeration cycles to bring core temperatures down to 4°C instantly, ensuring maximum shelf life.
Global Project Management & International Certification
With a powerhouse team of 90+ technical engineers and an annual production capacity of 300 sets, we have the manufacturing muscle to deliver massive projects on tight timelines. We specialize in international logistics and heavy machinery exporting—expertly managing container shipments from Qingdao Port to major global destinations like Dar es Salaam Port and across the Philippines.
Furthermore, we provide full technical documentation support, including compliance with mandatory SONCAP certification for African markets, and provide on-site technical supervision to ensure your plant starts at peak industrial performance.
Redefine Your Processing Potential: Our 6000-15000 BPH High-Capacity Poultry Slaughtering Line is built for those who lead the industry. We provide the technology, the scale, and the precision required to turn a local facility into a global poultry powerhouse.
Contact the YIENSEN engineering department today for a customized turnkey proposal and factory layout design.
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Key Features:
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Capacity: 6000-15000 BPH High-Capacity Large Scale Poultry Slaughtering Line | Turnkey Project
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Fully automatic and continuous slaughter process
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Modular design with flexible configuration and scalability
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Food-grade stainless steel construction
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Reduced labor costs with consistent product quality
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Easy cleaning and maintenance, HACCP compliant
Applications:
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Medium and large broiler slaughterhouses
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Industrial poultry processing plants
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Fresh, chilled, and further processing chicken lines
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- Main Features:
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