Our Location
No. 2177, Shunhe Road,
Zhucheng City, Shandong Province, China
Chicken Feet Processing Line
The Chicken Feet Processing Line is a complete automated solution designed for efficient processing of chicken feet, including washing, scalding, skin peeling, cooling, grading, and collection. It significantly improves processing efficiency while ensuring clean appearance and consistent product quality, making it ideal for chicken feet deep-processing and export-oriented plants.
The line features a modular design, allowing flexible configuration according to different capacity requirements. All key equipment is made of food-grade stainless steel, ensuring stable operation, high automation, reduced labor costs, and full compliance with food hygiene and safety standards.
The chicken feet processing line can be seamlessly connected to the feet cutting process of the broiler slaughter line, forming a complete solution from slaughtering to chicken feet further processing.
Main Process Flow:
Feet cutting → Washing → Scalding → Skin peeling → Cooling → Grading → Collection / Packaging
Key Features:
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High automation and continuous operation
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Clean peeling with excellent product appearance
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Flexible capacity configuration
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Food-grade stainless steel construction
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Labor-saving and cost-efficient
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Easy cleaning and maintenance, HACCP compliant
Applications:
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Chicken feet processing plants
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Poultry by-product processing facilities
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Export chicken feet production lines
- Main Features:
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